BBQ Chicken Coleslaw Wraps: A Flavorful Fusion
BBQ Chicken Coleslaw Wraps are a delightful combination of flavors and textures that will tantalize your taste buds. This dish brings together the smoky, savory goodness of BBQ chicken with the crisp, refreshing crunch of coleslaw, all wrapped in a soft tortilla. It’s a perfect meal for those warm summer days or a quick weeknight dinner that the whole family will love.
The origins of BBQ chicken can be traced back to various regional styles across the United States, each with its own unique twist. When paired with coleslaw, a classic side dish that has roots in Southern cuisine, you create a harmonious blend that celebrates both tradition and innovation. People adore BBQ Chicken Coleslaw Wraps not only for their incredible taste but also for their convenience; they are easy to prepare and can be customized to suit individual preferences.
Whether you’re hosting a backyard barbecue or simply looking for a satisfying meal, BBQ Chicken Coleslaw Wraps are sure to impress. Join me as we dive into this delicious recipe that combines the best of both worlds!
Ingredients:
- 2 cups cooked chicken, shredded
- 1 cup BBQ sauce
- 4 large tortillas or wraps
- 2 cups coleslaw mix (cabbage and carrots)
- 1/2 cup mayonnaise
- 1 tablespoon apple cider vinegar
- 1 tablespoon honey
- 1 teaspoon celery seed
- Salt and pepper to taste
- Fresh cilantro or parsley for garnish (optional)
Preparing the BBQ Chicken
- In a large mixing bowl, combine the shredded chicken with the BBQ sauce. Make sure the chicken is well-coated with the sauce.
- Cover the bowl with plastic wrap and let it marinate in the refrigerator for at least 30 minutes. This allows the flavors to meld together.
- After marinating, you can either heat the chicken in a skillet over medium heat for about 5-7 minutes or microwave it for 2-3 minutes until warmed through. Stir occasionally to ensure even heating.
Preparing the Coleslaw
- In a separate bowl, combine the mayonnaise, apple cider vinegar, honey, celery seed, salt, and pepper. Whisk until smooth and well combined.
- Add the coleslaw mix to the dressing and toss until the cabbage and carrots are evenly coated. Adjust seasoning with more salt and pepper if needed.
- For the best flavor, let the coleslaw sit in the refrigerator for at least 15 minutes before serving. This allows the flavors to develop and the cabbage to soften slightly.
Assembling the Wraps
- Take a tortilla or wrap and lay it flat on a clean surface or plate.
- Place a generous portion of the BBQ chicken in the center of the tortilla, leaving some space at the edges for folding.
- Top the BBQ chicken with a handful of the prepared coleslaw. Be careful not to overfill, as this can make wrapping difficult.
- If desired, sprinkle some fresh cilantro or parsley on top for added flavor and color.
- To wrap, fold the sides of the tortilla inward over the filling, then roll from the bottom up to enclose the filling completely. Make sure to keep it tight but not too tight that it tears.
- Repeat the process with the remaining tortillas and filling.
Serving Suggestions
- Once all wraps are assembled, you can slice them in half diagonally for easier handling and presentation.
- Serve the BBQ chicken coleslaw wraps with extra BBQ sauce on the side for dipping, if desired.
- These wraps pair wonderfully with a side of sweet potato fries or a fresh fruit salad for a complete meal.
Storage Tips
- If you have leftovers, store the wraps in an airtight container in the refrigerator for up to 2 days. However, the coleslaw may become soggy over time.
- For best results, store the BBQ chicken and coleslaw separately from the tortillas. Assemble the wraps just before serving to maintain freshness.
Variations
- Spicy Kick: Add sliced jalapeños or a dash of hot sauce to the BBQ chicken for a spicy version.
- Vegetarian Option: Substitute the chicken with grilled vegetables or chickpeas mixed with BBQ sauce.
- Different Greens: Use spinach or lettuce instead of coleslaw mix for a lighter wrap.
Final Thoughts
These BBQ chicken coleslaw wraps are not only delicious but also incredibly versatile. You can customize them to suit your taste preferences or dietary needs. Whether you’re preparing a quick lunch, a picnic, or a casual dinner, these wraps are sure to be a hit. Enjoy the delightful combination of smoky BBQ chicken and crunchy coleslaw wrapped in a soft tortilla!

Conclusion:
If you’re looking for a delicious and satisfying meal that’s perfect for any occasion, these BBQ Chicken Coleslaw Wraps are an absolute must-try! The combination of tender, smoky BBQ chicken with the crunch of fresh coleslaw creates a delightful contrast that will tantalize your taste buds. Not only are these wraps incredibly flavorful, but they are also easy to prepare, making them a fantastic option for busy weeknights or casual gatherings with friends and family.
To elevate your BBQ Chicken Coleslaw Wraps, consider serving them with a side of sweet potato fries or a refreshing fruit salad. The sweetness of the fries complements the savory chicken, while the fruit salad adds a light and refreshing touch to your meal. If you want to mix things up, try using different proteins such as pulled pork or grilled tofu for a vegetarian option. You can also experiment with various types of coleslaw, like adding diced apples for a hint of sweetness or incorporating spicy jalapeños for an extra kick. The versatility of this recipe allows you to customize it to suit your taste preferences and dietary needs.
I encourage you to give these BBQ Chicken Coleslaw Wraps a try! They are not only a crowd-pleaser but also a fun and interactive meal that everyone can enjoy. Whether you’re hosting a backyard barbecue, preparing a quick lunch, or looking for a new dinner idea, these wraps are sure to impress. Plus, they are a great way to use up leftover chicken, making them a practical choice for meal prep.
Once you’ve made these wraps, I would love to hear about your experience! Share your thoughts, variations, and any tips you might have in the comments below. Did you add a special ingredient or try a different sauce? Your feedback can inspire others to get creative in the kitchen. Remember, cooking is all about experimenting and finding what works best for you.
So, gather your ingredients, roll up your sleeves, and dive into the delicious world of BBQ Chicken Coleslaw Wraps. I promise you won’t be disappointed! Enjoy every bite, and don’t forget to share your culinary creations with friends and family. Happy cooking!
BBQ Chicken Coleslaw Wraps: A Delicious and Easy Recipe
A delicious and easy-to-make dish that combines fresh ingredients and bold flavors, perfect for any occasion. Enjoy a satisfying meal that is both nutritious and delightful!
Ingredients
- 500 g Mehl (Type 550)
- 10 g Salz
- 5 g Trockenhefe
- 350 ml Wasser
- 3 Zehen Knoblauch, gehackt
- 2 EL Olivenöl
Instructions
- In einer großen Schüssel Mehl, Salz und Hefe vermengen.
- Wasser hinzufügen und zu einem Teig verrühren.
- Knoblauch und Olivenöl unterrühren.
- Teig 12 Stunden gehen lassen.
Notes
- Der Teig darf während der Ruhezeit nicht bewegt werden.
- Für ein intensiveres Knoblaucharoma können mehr Zehen verwendet werden.





Leave a Comment